
Sustainability
Every element of our business has been built with sustainability in mind - from the worms that eat our food waste to sustainably sourced botanicals, coasters made from waste plastic and solar panels that power our stills.

We source our botanicals from trusted ethical suppliers.
We use ‘wonky’ apples in our rosé gin and we innovate with excess/waste in our CO-LAB Series.
Our plastic waste is sent away to be repurposed into products such as coasters.
All of our food waste and used botanicals are composted in our on-site wormery.
We’re powered by on-site solar panels (and renewable energy when we’re on the grid).
We only use natural cleaning products in our production process.
Our bottles are made in Yorkshire using recycled glass.
We use the UK’s leading environmentally friendly courier for local deliveries.