The Ultimate Bloody Mary

This ultimate Bloody Mary cocktail recipe is a proper filthy brunch treat, made using Olive Oil Vodka! Complete with burger slider, bacon, olives and pickles.

Ingredients

Serves 1

• 50ml 58 and CO Olive Oil Vodka
• 10ml Pickle Juice
• Tomato juice
• 1 tsp Horseradish
• Worcestershire sauce (to taste)
• Tabasco (to taste)
  

Garnish

• Chilli salt rim
• Celery stick, lemon wedge, olives, pickles
• Burger slider & crispy bacon (optional)

Glassware

Highball

Method

For the burger slider and bacon:

1. Divide a quarter pounder burger into 4 small patties and place in the air fryer for 6-8 minutes, turning and adding a small piece of cheese half way through.
2. Add some smoked streaky bacon into the air fryer with it until crispy.

For the Bloody Mary:

1. While your sliders are in the air fryer, build your Bloody Mary.
2. Rim your glass with the lemon wedge and dip into the chilli salt.
3. Add all of your ingredients to a highball glass with ice and stir well.
4. Garnish as elaborately as you'd like with celery, bacon, lemon wedge, olives, pickles and burger slider.

 

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