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Our Double Sloe Gin is a limited-edition release, distilled twice for a deeper, fuller flavour.
We made the first batch by macerating sloe berries in our London Dry Gin for 2 years, before distilling it to make a fruity, light and clear sloe gin. But a clear sloe gin wasn't making sense for people, so we macerated it a second time in some more berries and 'Double Sloe' was born!
This process resulted in a decadently rich and full-bodied flavour, bursting with festive fruits, buttery pastry and warming spice.
Sip neat or serve long topped with bitter lemon.
Our Double Sloe Gin is a limited-edition release, distilled twice for a deeper, fuller flavour.
We made the first batch by macerating sloe berries in our London Dry Gin for 2 years, before distilling it to make a fruity, light and clear sloe gin. But a clear sloe gin wasn't making sense for people, so we macerated it a second time in some more berries and 'Double Sloe' was born!
This process resulted in a decadently rich and full-bodied flavour, bursting with festive fruits, buttery pastry and warming spice.
Sip neat or serve long topped with bitter lemon.
'Sloe-aged' for 2 years and double distilled
Sloe Gin Cocktail Recipes
Give your favourite cocktails a sloe twist.
Clementine & Clove Chaplin
A spiced, sweet, citrussy twist on a classic Charlie Chaplin cocktail, created for 58 and CO by Jade Rose to showcase our Double Sloe Gin.
Sloe Flip
A rich and indulgent spin on a classic Flip, created for 58 and CO by Jade Rose using our Double Sloe Gin.