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Spring Serves
From floral favourites to low ABV spritzes, discover easy recipes alongside our premium spirits to elevate every pour.
Spring Cocktails
Welcome the season with refreshing spring gin cocktail ideas, perfect for garden parties, brunch and relaxed evenings outdoors.
Spirit & Mixers
Keep it simple with a fresh twist on the classic gin & tonic – the perfect spring serve for relaxed garden sipping.
Spring Gin Cocktail FAQs
For fresh and seasonal serves, the best gin for spring cocktails is one with light, floral and citrus-forward notes.
Our Apple & Hibiscus Pink Gin is ideal for spring, offering delicate floral flavours with a crisp apple freshness. Made using wonky apples and infused with hibiscus, it delivers natural sweetness from vanilla with no added sugar, making it a refreshing choice for lighter cocktails.
If you prefer a more classic profile, our London Dry Gin is a versatile option. Its bright citrus notes work beautifully in spring drinks - simply garnish with lemon peel or pink grapefruit for a clean, zesty serve.
The best mixers for gin in spring are light, aromatic and refreshing, enhancing botanical flavours without overpowering them.
Our Apple & Hibiscus Pink Gin pairs perfectly with Mediterranean-style tonic waters such as Fever-Tree Mediterranean or Double Dutch Sun & Sea tonic. These mixers complement the gin’s floral notes and subtle sweetness, creating a balanced, spring-ready serve.
For a more classic option, our London Dry Gin works beautifully with Le Tribute tonic water. This artisanal Spanish tonic, made with natural quinine from cinchona bark, brings delicate lemongrass notes that enhance the gin’s citrus profile.
Easy gin cocktails for spring are all about simplicity, fresh ingredients and bright flavours.
- A Hugo gin spritz is a popular spring favourite, combining London Dry Gin with elderflower liqueur, mint and soda for a light, floral drink.
- For something more spirit-forward yet refreshing, try an Appletini, which highlights crisp apple flavours with a clean finish.
- If you enjoy a classic like a Negroni, a lighter twist such as an Enzoni (made with white grapes) adds a fresh, seasonal touch while keeping that bittersweet balance.
These cocktails are quick to make at home and perfect for spring entertaining.
Low-alcohol spring cocktails are increasingly popular, offering lighter options without sacrificing flavour.
One of the easiest ways to create a low-ABV cocktail is to swap gin for vermouth or a lighter aperitif. Our Bianco Vermouth (20% ABV) is a great choice - lengthened with soda or tonic, it creates a refreshing and easy-drinking serve ideal for daytime occasions.
If you enjoy a Negroni but want something lighter, try an Americano. By removing the gin and combining Bianco Vermouth (20% ABV) with Red Bitter (29% ABV) and soda, you get the same bittersweet flavour profile in a longer, lower-alcohol drink - perfect for spring afternoons.
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