Cocktail Recipes

Clementine & Gin Marmalade recipe made using repurposed waste citrus from cocktail making.

Zero Waste Christmas Cocktail Recipe with London Dry Gin, Clementine Syrup, Fino Sherry, Peychauds Bitters and Supasawa.

This herbaceous holiday highball has been created for 58 and CO by Jade Rose, giving a warm and wintery serve for our Apple & Hibiscus Pink Gin.

A spiced, sweet, citrussy twist on a classic Charlie Chaplin cocktail, created for 58 and CO by Jade Rose to showcase our Double Sloe Gin.

A rich and indulgent spin on a classic Flip, created for 58 and CO by Jade Rose using our Double Sloe Gin.

A silky, sweet spin on a sour created for 58 and CO by Jade Rose using our limited edition Christmas Pudding Gin.

A decadent, rich and bittersweet negroni created for 58 and CO by Jade Rose using our limited edition Christmas Pudding Gin.